Alex Bluhm |
Wine Director/General Manager |
After graduating from Cornell with a degree in Enology and Viticulture, including a semester abroad with the world-renowned University of Adelaide’s Wine Program, Alex worked a few odd jobs in the wine industry before becoming the Wine Director at Berman’s Wine and Spirits. He immediately meshed with Joel’s leadership and brings an exciting energy to Berman’s wine program. His degree and hands-on winery experience have helped him develop an in-depth knowledge of the entire winemaking process, learning how everything from farming techniques to fermentation temperature affects the quality of a finished wine. Using his knowledge of regions and varietals, Alex specializes in sourcing wines that are both delicious and unexpected from obscure winemakers all around the world. Alex is also a graduate of the WSET Advanced Certificate program. His favorite region is the Loire Valley, a region where high-acid wines reign supreme but that also has amazing diversity and plenty of hidden gems. |
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